Food
We update our menu with the seasons, based on what lovely things we can get from local farms, ranches, and seafood folks throughout the year. This means things change frequently, which is very fun for us and extra delicious for you. :)
This menu was updated on October 1, 2026.
La Joie! Check out our happy hour menu here.
Petits Plats
--
Oysters
rotating local oysters, mignonette
--
3.5 / each
18 / half dozen
32 / dozen
$16
Delicata & Frisée
bacon, pepitas, black garlic vinaigrette
$16
$16
Bibb Lettuce
niçoise olives, boquerones, creamy tomato dressing
$16
$16
Roasted Broccolini
celeriac purée, candied pepitas, anchoïade, grapefruit
$16
$18
Mushroom Toast
chanterelles, mascarpone, sherry vinegar glaze
$18
$18
Pork Belly Skewer
pomegranate glaze, crispy garlic, pickled shallots
$18
$17
Big Sardines
fresh spanish sardines, charred lemon, aioli
$17
$19
Fromage
selection of 3 cheeses, toast, local honey
$19
$8
Pickle Plate
rotating seasonal pickled vegetables
$8
$7
Bread & Butter
with French butter
$7
Frites
$8
Frites
beef fat fries, garlic aioli
$8
$59
Steak Frites
Pure Country Washington grass-fed, dry-aged ribeye, leek soubise, herb oil, beef fat fries, garlic aioli
$59
$24
Burger & Frites
dry-aged Pure Country Washington ground beef, brioche, comté, butter lettuce, pickled shallot, garlic aioli, beef fat fries
$24
Grands Plats
MKT
market fish
ask your server about today's selection
MKT
$36
Mushroom Risotto
spiced pumpkin, sage, espelette (add pork belly!)
$36
$45
Scallops
cauliflower purée, frizzled leeks, apple gastrique
$45
$46
Duck Breast
duck fat potatoes, roast carrot, red pepper rouille
$46
$45
Half Chicken
potato pavé, velouté, roasted broccolini
$45
Le Dessert
$15
Almond Pear Tart
berry coulis, poppyseed cream
$15
$15
Baked Apple
hazelnut streusel, cheddar caramel
$15
$15
Blackberry Chocolate Olive Oil Cake
ganache, cocoa cashew crumbles
$15