Bonjour!

Bonjour!

A Franco-Tacoman Eatery

“Good food is the foundation of genuine happiness.”

- Auguste Escoffier

Come have dinner with Acha!

Join us for our next wine dinner with our favorite winemaker! Six courses of autumnal Rhone valley faire from Executive Chef Matt, along with some of the most delicious Châteauneuf-du-Pape on earth!

Anne-Charlotte (Acha) Mélia Bachas of Château de la Font du Loup is an embodiment of the reasons we love wine: her wines represent a biodynamic approach that actually leaves a corner of the world better ecologically, her warmth and humor light up a dinner, and her incomparable wines bring people together and are truly special.

With soils that hold 5 million+ years of history, these wines have an ethereal quality that you don’t need to take our word for. You’ll taste four of Acha’s elegant wines accompanied by notes and musings from the vigneronne herself. While her wines speak for themselves, her commentary is unparallelled. For those of you who attended our dinner with Acha last year, you know what we mean. Not only does she represent the beating heart of low-intervention, biodynamic winemaking in the region of Châteauneuf-du-Pape, but she’s also driven, passionate, and funny as hell.

So, before you’re locked into holiday parties and family get-togethers, indulge in an unforgettable dinner with one of the most inspiring women of Châteauneuf-du-Pape.

Join us for Acha’s colored commentary, stellar wine, a multi-course dinner, and excellent company! We can’t wait.